Friday, February 8, 2013

Healthy Meal Plan: Mardi Gras and Valentine's Week

As I type, G is sitting next to me, working on his Valentine's for school.  Right now he is working on a special homemade one for his teacher:


I heart Valentine's Day.This week is also Mardi Gras and the beginning of Lent, so we'll be making our family favorite Slow Cooker Jambalaya.  Here's what else is on our weekly menu:

Healthy Meal Plan:

Meatless Monday:  Homemade Pad Thai, Fresh Mango


Slow Cooker Jambalaya, Pear

Eggplant Parmesan, Tossed Salad, Green Beans, Apple Slices

Pomegranate Braised Pork, Cauliflower Mash, Broccoli, Pomegranate Seeds






Vegetarian Chili, Cornbread, Kiwi

 

Breakfast for Dinner, aka, "Brinner," Strawberries

Have a great weekend!

Life is sweet,
SPC





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