I've written a series of posts at FamilyEducation.com with three new easy flavor savers:
You can try my new recipe for homemade Kale-Basil Pesto, and use it flavor pasta, sandwiches, pizza or bruschetta:

Or my take on Chimichurri, a great South American sauce that is cook-free!:

Or roast some garlic for instant yummy-ness:

I don't know about you, but I am all about easy and quick for dinner this time of the year!
Life is sweet,
SPC
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