Friday, May 3, 2013

Healthy Meal Plan: May!

I love May...Kentucky Derby (tomorrow!), Cinco de Mayo, Mother's Day, and at the end of this month, Memorial Day and the unofficial start of summer.

Have a great first weekend of May and happy meal planning...

Here's Next Week's Healthy Meal Plan:

Our Dinners:
Caramelized Onion Calzones, Fresh Mango, Steamed Broccoli

 
Sweet Potato Enchiladas, Brown Rice with Lime and Cilantro, Fresh Pineapple

Citrus Glazed Chicken, Couscous, Cucumbers, Summer Marinated, Red Grapes


Macaroni and Cheese (with Broccoli, Cauliflower and Bacon), Kiwi Slices

Pizza Soup, Tossed Salad, Raspberries

Thai Vegetarian Wrap, Sweet Potato Fries, Peaches

After-School Snack Special:
Apple Nachos
 

Lunch Special:
Quinoa and Curried Chickpea Salad 

Life is sweet,
SPC
at

2 comments:

  1. kristinMay 3, 2013 at 2:11 PM

    How's the gluten-free thing going?!

    ReplyDelete
  2. Sweet Pea ChefMay 3, 2013 at 2:40 PM

    actually, pretty well overall. R's been great, no complaining. G's not so sure this is for him. We'll see! I am thankful for GF bread and pasta!!

    ReplyDelete

Your comments make this blog. I love to hear what is on your mind...